Ginataang Tulingan




Ingredients



1/2 kilogram medium size Tulingan or depende sa laki at dami na gusto ninyo 


1 cup gata ng niyog 


Pechay 


Siling berde 


Paminta 


Seasoning, asin or patis 


Suka 


Sibuyas 


Bawang 


Luya 


Mantika 

 


*Iprito ng bahagya ang tulingan. 


* Pagkatapos iprito laygan ng 3 kutsarang suka kaunting tubig,hiniwang luya,sibuyas at bawang. Timplahan ng asin or seasoning tapos paminta. Pakuluin ng tatlong minuto. 


*Ibuhos ang gata at hayaang kumulo hanggang mag reduce ang sabaw at lumabas ang mantika ng niyog. 


*Ilagay ang pechay at siling berde. 



*Pakuluin hanggang maluto ang pechay. 


*Serve with mainit na kanin and enjoy.






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