Burong sibuyas ( pickled onion)

 






500 grams medium red onion 

2 cups white vinegar 

1 clove garlic  

3 pieces green chili 

2 tablespoon rock salt 

1 teaspon sugar 

 



* Balatan at hiwain sa kalahati ang sibuyas.


*Hiwain ang green chili at alisin ang buto. 


* Dikdikin ang isang pirasong bawang. 


* Sa isang garapon or anumang lalagyan pagsama samahin ang sibuyas, bawang, at sili. 


* Timplahan ng asin at asukal.


*Ibuhos ang suka and make sure na nakalubog lahat ng sibuyas. 


*Takpan mabuti.

Kung gusto ng maraming burong sibuyas dagdagan lamang ang dami ng mga ingredients 




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